
Seafood Boil
RSVP Required
Join us on Friday, July 25, for our Seafood Boil event and indulge in a flavorful feast. Gather your group and enjoy our signature steamer bags, brimming with corn on the cob, baby Yukon potatoes, andouille sausage, Argentinian shrimp, crawfish, and snow crab, all coated in our zesty Creole citrus butter sauce. To round out the meal, each table will also receive hush puppies and our special Founders French fries. Weather permitting, we’ll host this festive evening on the patio for a lively, summer-inspired atmosphere.
Cost: $50 per person
