Wine, Oysters & Caviar Gala
Jeffrey Brown, XCAL Shooting Sports and Fitness, and Nicole Hitchcock, J Vineyards Estate Director, request The honor of your Presence on August 7th at 6:30 pm for a Wine, Oysters, Caviar & Shellfish Gala Featuring J Vineyard Wines specially curated.
See full menu below
- Time: 6:30 – 9:30
- Dress: Summer Cocktail
- Cost: $125 per person
Gala Full Menu
J Vineyards California Cuvee
Passed Opening Bite
- Crème Fraiche & Sevruga Caviar Topped w/ Honeycomb & Basil
Served in a Crispy Parmesan Cup
J Vineyards Russian River Chardonay
- Broiled New England Oysters
En Persillade Breadcrumb | Lemon Garlic Butter | Cracked Pepper - Mini Crabcakes
MD Crab | Dijon | Dukes Mayonnaise | Lemon | Parsley | Old Bay - Ossetra Caviar
Yam & Yukon Gold Blini | Chive & Agave Mascarpone | Pea Tendril
J Vineyards Brut Rose
- Cypress Point Small Batch Oysters
Little Honeys | Otter’s Choice | Summer Salts
Pickled Shallot Mignonette | Fresno Chimi | Vodka Cocktail - Seared Shrimp
Cold Ceviche Topped w/ Avocado Garnished with Micro Cilantro - Beluga Caviar
Brioche Toast Point | Whipped Goat Cheese w/ Lemon | Micro Chervil
J Vineyards Cuvee 20
- Tropical Endive
Mango | Pineapple | Dragonfruit | Pickled Shallot | Jalapeno | Red Pepper | Cilantro | Lime - Seared Scallop
Sunchoke Puree | Lemon & Thyme Burre Blanc | Crispy Capers | Dill Garnish - Kaluga Caviar
Sweet Potato Chip | Crème Noire | Micro Shiso
J Vineyard Estate Pinot Gris/Pinot Noir
- Mini Beef Wellington w/ Bourbon Bordelaise
Large Meat & Cheese Charcuterie Board
Dessert Petit Fors
Each ticket includes a complimentary glass of red or white wine and automatic entry into a raffle for a J Vineyards gift basket.
